Recipes Loaded Hot Chocolate
- 60g Terry's Chocolate Orange Milk Ball
- 360ml full fat milk
- 2 strips orange peel
- Whipped cream
- Mini marshmallows
- Chocolate sauce
- Chop the chocolate segments into fine pieces and cut a strip of zest from an orange.
- Put all ingredients into a saucepan.
- Heat, stirring frequently, until the chocolate has melted and the milk is hot (but don’t let it boil).
- Remove the orange zest from the saucepan before serving hot chocolate mix into your mug.
- Drizzle chocolate sauce around the rim of the mug.
- Top hot chocolate with generous drizzle of whipped cream and some mini marshmallows. You can also grate some orange zest and more Terry's Orange Milk Chocolate to top it off. Enjoy whilst hot!
